| Store Name | pasta&wine Kakapo |
|---|---|
| Genre | Italian Food |
| Address | 7th Taiyo Heights 1F, 3-2-18 Sakura, Setagaya-ku, Tokyo 156-0053 |
| Phone Number | 0334208580 |
| Business Hour |
Mon., Tue., Thu., Fri., Sat., Sun. :11:30-16:00(L.O.15:00), 18:00-21:30(L.O.20:30) Closed on the first and third Tuesday nights. Last order for lunch is 15:00, for dinner is 20:30. |
| Regular Closing Day |
Wed. Closed on Wednesday. In addition, on the first and third Tuesday nights. Opening hours and holidays are subject to change, so please check with the store before visiting. |
| Average Price |
Lunch Time：1,000Yen～2,000Yen Dinner Time：2,000Yen～5,000Yen |
| Available Language for Inquiries | Japanese |
・We are a pasta restaurant supported by the smiling faces of our customers who enjoy our meals (Our risotto and gratin dishes are also welcomed.)
・The smiles of customers' children who tell us they love our pasta are the source of our energy.
・We try to make our food as homemade as possible and provide gentle tasting food without chemical seasonings. We hope you will have a casual and enjoyable dining experience, just like an extension of your home dining. For families, it can be difficult to find restaurants that offer food-allergic children a place to eat. In response to customer feedbacks, we have worked hard to prepare allergy-friendly menu lists to show which dishes use eggs and dairy products.
・This is a pasta restaurant managed by a warm-hearted couple who say that it's really cute to see a child with food allergies, smiling and adorable, sometimes shouting with delight and said, for example, "This restaurant's pasta is the best!", "My favorites, please!".
・In their second year of their operation, Kakapo san responded to the needs of their customers with allergies by providing a menu that shows whether or not major allergens were used and whether or not they could be removed. Even before Food Allergy Association of Japan began offering SmileMenu, they were already providing their customers with the pleasure of eating.
・The restaurant's name comes from the name of a parrot in New Zealand. When owners were considering the name of their restaurant, the kakapo was featured on NHK's program with Masaharu Fukuyama, and they were fascinated by its lovable character and name, which inspired them to name their restaurant. The kakapo is a friendly bird with beautiful feathers that cannot fly. The owners are grateful to have had the opportunity to meet the location of their current restaurant, and they are trying to create a restaurant that is rooted in their hometown and loved by the local people.
・In 2017, Kakapo san won the "Special Prize" in the 2nd Setagaya Sparkling Individual Store Grand Prix.
・Kakapo san has been promoting take-out under Covid-19. If you are concerned about whether or not eggs and dairy products are used, please feel free to contact Kakapo san for other dishes that do not use or can be made without eggs and dairy products in addition to the menu listed in SmileMenu (please note that dishes with confirmed allergen details other than eggs and dairy products are limited to the menu listed in SmileMenu).
・Kakapo san always strives to make their customers happy, including people with food allergies. There are cases that Kakapo san may not know the type or severity of food allergy and please utilize our information while communicating well within the limits of what is reasonable for Kakapo san.
| Information Disclosure Policy | |
|---|---|
| Will provide information regarding use of allergic specific ingredients. (7 ingredients required for packaged products and 21 ingredients recommended for labeling) | |
| Unused / Removable Allergen Ingredients | Egg(Raw or Soft-boiled) Egg(Full boiled) Dairy Product Peanut Buckwheat Crab |
| Situation of Kitchen/Cookware | |
| Whether Allergen Ingredients are used at the same kitchen | Use |
| Cleaning Situation about Cookware | Washing each time |
| Response Policy for Cleaning Cookware on Demand | Possible to wash if required |
| Cleaning Method | Hand wash for temporary and machine wash |
| Detergent Type | Using alkaline detergent and general neutral detergent separately |
| Employee Understanding | |
| Educating Serving Staff about Food Allergies | Implemented (level to talk about) |
| Educating Cooking Staff about Food Allergies | Implemented (level to talk about) |
| Rules between Serving Staff and Cooking Staff regarding Note such as Food Allergy etc | Having rules (by orally) |
| Self-recognition of Staff's Understanding of Food Allergies | Believe to have sufficient understanding (Interested in FAJ’s service) |
| Bring-in | |
| Allowance about Bring in for Food Allergies | Accept |
| Supplemental Item | |
|
・We try to clean the cookware as often as possible. ・The cleaning method depends on the utensils. For example, dishes are washed temporarily by hand and cleaned in the washing machine with alkaline detergent. ・The owner handles the cooking. We have an allergy-responsive/explained menu, and we communicate with our guests by explaining how to read that menu list. If there are allergy-related orders, customer service staff will inform the owner individually. ・Basically, the staff who received the order serves the food to the table. ・We instruct our staffs to properly inform the information received at the time of service to the kitchen, such as what is not allowed to be eaten and in what quantity to react. In the kitchen, we make an effort to prepare food not to be contaminated other allergens. ・When cooking multiple dishes at the same time, we take the utmost care to prevent allergens from being contaminated in. ・People who have food allergies will be accepted. We also accept baby food if you come to our restauranto with your child. |
|
| Dish Name | Possibility of Explaining Alternatives | Supplemental Information | Food Allergen Ingredients | |||||||
|---|---|---|---|---|---|---|---|---|---|---|
| Egg(Raw or Soft-boiled) | Egg(Full boiled) | Dairy Product | Wheat | Peanut | Shrimp | Buckwheat | Crab | |||
| Chicken and Vegetables Spaghettoni with Tomato Sauce | ▲ | □ | ▲ | ■ | □ | □ | □ | □ | ||
| Chicken and Vegetables Spaghettoni with Japanese Soy Sauce | □ | □ | □ | ■ | □ | □ | □ | □ | ||
| Fittucine with Meat Sauce | ▲ | □ | ▲ | ■ | □ | □ | □ | □ | ||
| Shrimp and Vegetables Fittucine Napolitana | ▲ | □ | ■ | ■ | □ | ■ | □ | □ | ||
| Clams, Shrimp and Vegetable Risotto with Tomato Sauce | ▲ | □ | ▲ | □ | □ | ■ | □ | □ | ||